Delicious Pizza: And Pancakes!

Fans of pizza, pancakes, and especially alliteration will appreciate this place.

How could you not immediately love a place named Delicious Pizza? They have two locations, one in Hollywood (or the Woo as I like to call it), and one in West Adams, CA.

Delicious Pizza has a variety of pizza, obviously. They also have pancakes, just one type: ricotta.

I ordered the short stack (plus a pizza) and my friendly pancake partner in crime ordered the large stack. After a minor miscommunication in which they brought out only two short stacks, which is definitely not enough pancake to go around, two more shortly arrived. All appeared uniform in fluff, size, and general delight.

Ricotta pancakes can be hard to get right. Sometimes they aren’t cooked enough, and sometimes you can’t even taste the ricotta. These were great. They were, in fact, delicious.

The menu describes them as whipped ricotta, which may be the secret to excellent ricotta pancakes. They had a high fluff factor and sweet tongue taste. I don’t think syrup was even needed and I haven’t had a pancake pass the naked test in a long time. Overall these were simple and indulgent, the perfect weekend or weekday treat.

Fans of pizza, pancakes, and especially alliteration will appreciate this place. I’m more likely to come back for the pancakes instead of the pizza, but I’m an East Coast pizza snob.

JUST THE STACKS – 9/10 TASTY STACKS

Overall Taste: Delicious, and I don’t think this word can be overused.

Mouthfeel: Sweet, fluffy happiness with a side of lusciousness, thanks to the ricotta.

Size: Medium-large, a short stack is probably not enough on its own.

Presentation: Two to four pancakes with a generous dusting of powdered sugar.

Price: $5.75 – $9.50

Locations:
5419 W Adams Blvd, Los Angeles, CA 90016
6601 Sunset Blvd, Los Angeles, CA 90028

Chain-Cakes: The Cheesecake Factory (Marina Del Rey, CA Location)

More lemon zest please!


One of the best things about The Cheesecake Factory is the massive amount of calories they can fit into a meal. The second best thing is that they post the calorie counts so you can openly marvel at them. For example – 1,620 calories in ONE slice of Oreo® Dream Extreme Cheesecake? Fucking incredible. 

The Cheesecake Factory has several types of pancakes: Lemon Ricotta (1,560 calories), Cinnamon Roll (2,040 calories), Buttermilk (1,370), and Buttermilk with Blueberries (1,460). The downside to posting calorie counts is that I really wanted the Cinnamon Roll pancakes but for some reason could not justify the 2,000 plus calorie price tag. Instead, I opted for my second choice, the Lemon Ricotta pancakes. Were the 480 calories I saved worth it? I’ll have to go back another time to check.   

My friend, who has only ever been to The Cheesecake Factory twice(!), the second time being the time I am describing now, ordered the Monte Cristo. I know this is a pancake blog, but this dish looked delectable and I have been stuck with Monte Cristo cravings ever since. The Monte Cristo clocks in at an impressive 1,880 calories for anyone keeping track.

My Lemon Ricotta pancakes arrived in a Cheesecake Factory sized stack of three, with lemon zest curlicues sprinkled on top, and a small pile of strawberries. The strawberries weren’t super fresh, but at least they weren’t previously frozen.

Ricotta pancakes are hard to get right. These were good, but not great. The middle of the pancakes were slightly underdone. In addition, the syrup resembled sugar water in taste and consistency which is sad. I ended up only eating half and taking the other half to go.

To be honest, I wasn’t expecting much from these leftovers. I even debated throwing them out. But I had a small taste of them cold and was surprised. They were actually kind of delightful. There was a creamy sweetness, without being overpowering. I reheated the rest in a pan and concluded that cooking them longer was a definite improvement. 

My other criticism was the small amount of lemon flavor. More lemon zest please! The tendrils that arrived on top added a nice spark, and these could have used more of them. I did not get any lemon flavor in the pancakes themselves.

My rating increased a notch due to the leftover factor. But if you’re like most people and are expecting your ricotta pancakes to be cooked correctly on the first pass, you may want to try another dish here. Maybe the Barbeque Ranch Chicken Salad for a measly 2,150 calories?

JUST THE STACKS – 7/10 TASTY STACKS

Overall Taste: Mediocre on the first try, better re-heated. Good sweetness level.

Mouthfeel: Creamy & quite pleasant, but too much mush in the middle.

Size: Standard Cheesecake-size, which is large.

Presentation: A good looking stack with powdered sugar on top, but the berry pile seemed a little too small.

Price: $8.50 – $11.95

Location: 4142 Via Marina, Marina Del Rey, CA 90292


Birthday Stacks: Haute Cakes Caffe


Three different mouthfeels!

If you’re me, birthday celebrations almost always involve decadence and pancakes. I went to Haute Cakes Caffee, in Newport Beach, with some friends as the second stop in my pancake birthday tour. (The first stop was Nighthawk, obviously.) Haute Cakes, besides having a cute name, offers a variety of tempting pancake options: Buttermilk, Blueberry Cornmeal, Gluten-Free Oatmeal Blueberry, and Orange Ricotta Haute Cakes.

We tried all of them except the plain Buttermilk. People on Yelp rave about the Orange Ricotta Haute Cakes, and I was most excited for those. They were good, but I found the orange flavor overpowering. I also found the consistency inside to be more like a regular pancake, and less like a ricotta pancake. I was expecting a slightly crispier outside and a slightly more moist inside.

The Blueberry Cornmeal pancakes tasted exactly like cornbread, which isn’t a bad thing unless you don’t like cornbread. These were my favorite, but my mouth was continually confused, because I’m not a huge cornbread fan. Apparently it really works for me in pancake form. You should definitely use the generous tab of butter they give you with these for the full cornbread pancake experience.

The Gluten-Free Oatmeal Blueberry Haute Cakes were impressively fluffy for gluten free pancakes and I am all about pancake fluff. I didn’t get a lot of oatmeal flavor in my mouth with these, which was a little disappointing, but these were still solid, well-crafted pancakes.

The Orange Ricotta and Blueberry Cornmeal Cakes were both topped with a medley of blueberries, strawberries, and raspberries. Sadly, the berries were clearly previously frozen. There is absolutely no reason I would accept for this restaurant to be serving frozen fucking berries. I am pretty sure that even Mel’s Drive-In, the recipient of my worst pancake review, serves their pancakes with fresh berries.

Overall these pancakes were a lot of fun because I was in birthday mode and I get a kick out of ordering extreme quantities of food. Taste-wise they were all good but not great, and my craving for perfectly moist ricotta pancakes is still unfulfilled.

JUST THE STACKS – 7/10 TASTY STACKS

Overall Taste: Good, not exceptional.

Mouthfeel: Three different mouthfeels! Cornbread, gluten-free, and semi-moist ricotta. Yes, these are all mouthfeels.

Size: Appropriately sized, not too big or small.

Presentation: Definitely aesthetically pleasing, especially if you order at least three plates of pancakes. The berry presentation looked nice, I admit, but I can’t get over the fact that they weren’t fresh.

Price: $9.50 – $10.75

Location: 1807 Westcliff Dr, Newport Beach, CA 92660