Fucking glorious! These were somehow both fluffy and dense with a texture you’d expect from cornbread.
I went to Cafe Vida in Culver City directly from an early morning dance party (an experience I’d recommend to almost everyone) that started at 6:30 am on a Saturday. I like to practice my terrible dancing in a sea of strangers who absolutely don’t give a fuck, and I’m pretty sure my dancing has improved (slightly) as a result. By 9 am I was very hungry and very ready to eat pancakes. What else would I eat on a Saturday?
Cafe Vida was already busy with at least a 30 minute wait. Be prepared for that if you go here on a weekend with more than just yourself. Luckily, I have not completely shed my loner roots (or is it lonely roots?), and was seated instantly at a counter.
I quickly located my ideal pancake meal: the “2+2+2”, which is two pancakes, two eggs, and two pieces of uncured breakfast meat. I always appreciate when I can combine pancakes with a savory protein option in one dish. Cafe Vida’s pancake options include: Corn, Buttermilk, Brown Rice, and Blueberry Buttermilk.
I chose the Corn pancakes, which the waitress informed were really Blueberry Cornbread pancakes which is even better. I’m not a huge fan of cornbread. Something about the texture doesn’t work for me. It’s usually cut into big pieces like a cake square and often seems dry. Maybe I’ve been eating bad cornbread? But when cornbread pancakes are involved, it’s a whole different story.
They arrived with fresh strawberries and blueberries on top, a heap of perfectly scrambled eggs, and a salty slab of chicken sausage. The pancakes were delicious and had a good amount of blueberries inside too. This always scores more points with me than simply dumping them on top. Though imperfectly shaped, they were perfectly cooked. The cornbread flavor was strong but not overpowering, and the delicate amount of sprinkled sugar was a nice touch. My mouth was thrilled.
If I had to find one thing to find fault with it would be the wrapped pad of butter on the side. What am I supposed to do with this? It was chilled, and I’m not about to take the extra effort to unwrap cool butter to add to my already delicious pancakes. Anyway, that’s a pretty petty complaint. These were excellent, and extended my dance party mood to a mouth party mood.
JUST THE STACKS – 9/10 TASTY STACKS
Overall Taste: The perfect combination of sweet corn flavor, blueberry, and quality pancake. I added a small amount of syrup for the full effect.
Mouthfeel: Fucking glorious! These were somehow both fluffy and dense with a texture you’d expect from cornbread. I felt like I was eating cornbread the way it was meant to be eaten, in the form of a pancake.
Size: A solid stack of two, they were perfectly sized to complement the rest of the food.
Presentation: Just darn lovely.
Price $12.50 – $13.50
Location: 9755 Culver Blvd, Culver City, CA 90232